Can I cook steak and pork chops in the same pan on stovetop?

I don't like steak, and my boyfriend doesn't like pork chops, so we just get separate meals. However, when we got home we realized we were out of propane for the grill and don't want to go back to town, so we're cooking them on stovetop. I looked up to put the steak in a skillet with some oil and cook it that way. But will the juices run together if I cook them at the same time and ruin it?